At The Table With Gail
Host: Coast Access Radio with Host Gail Hall
Categories: Interests and Hobbies
Languages: English
Coast Access Radio
Produced By: Coast Access Radio
Programme Website
Presented by Gail Hall, Gail presents a wide range of recipes, from the decadently delicious through to healthy morsels. Gail takes us through old favourites and new ideas to get the taste buds tempted. Always delivered with a bit of a laugh, tune in to be inspired to get cooking in your kitchen.
All Episodes
At the table with Gail - The Yogurt episode
Published: 24/4/2025 4:28 p.m.
Some of us may remember when yoghurt was something odd and trendy at the back of the fridge and only eaten by New Age weirdos. Gail illustrates how things have changed with her everyday recipes of Stuffed Mushrooms, Hapaku in Ginger Sauce, Yoghurt Scones and, to top them all, a Lemon Yoghurt Cheese cake - all of which depend upon yoghurt as an ingredient. Presented by Gail Hall with co-hosts Peter Fleming, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating.
At the table with Gail - Scottish week including Green Mayo and Clootie dumplings!
Published: 19/4/2025 11:30 a.m.
With a swirl of bagpipes Gail brings us Scottish week with Poached Salmon with Green Mayonnaise, Clootie Dumplings, Treacle and Marmalade Tart and finally Whisky and Chocolate Crunch. Meanwhile Donald, just back from the Isle of Skye, braves the elements (and the lassies) without his troosers. Presented by Gail Hall with co-hosts Peter Fleming, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating.
At the table with Gail - Game Week!
Published: 12/4/2025 11:30 a.m.
It’s Game Week and Gail arrives in tweeds and stout boots with a fishing rod over one shoulder and a shotgun under the other arm. She introduces us to Duck with Orange, Malaysian Venison Mince, Rabbit Casserole and Tortillas with Wild Pork Salsa. Music from Brian Kelly who sings about hunting for game with his song 'Trucks, Ducks, Bucks and Beer’. Presented by Gail Hall with co-hosts Peter Fleming, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating.
At the table with Gail - Feijoa week
Published: 05/4/2025 11:30 a.m.
Presented by Gail Hall with co-hosts Peter Fleming, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating.
At the table with Gail - It's egg week
Published: 29/3/2025 11:30 a.m.
Presented by Gail Hall with co-hosts Peter Fleming, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating. It’s egg week and time to take a fresh look at those pantry staples. Try one or all of these:- egg mousse, sausage frittata, egg and cheese pasta bake or curried cauliflower and eggs. They all sound delicious and are all quite simple and economical to make. Music this week is called ‘Cheaper Eggs’ and seems to bear no relation to those oval things that we are so familiar with.
